Nacho Casserole

• 3 Tbsp. oil
• 1 medium onion, chopped
• 2 cloves garlic, minced
• 1 lb. lean ground beef
• 1 small can pitted black olives
• 1 c. beef stock
• 1 c. tomatoes
• canned corn (not creamed)
• 1 tsp. chopped chilies
• 3 plus Tbsp. chili powder
• 1 tsp. cumin
• 1/4 tsp. oregano
• 1/2 green pepper, chopped
• 1/4 lb. grated Cheddar
• 1 bag nacho Doritos

1. Saute onion, garlic and green pepper in oil.
2. Add meat.
3. Cook until red color disappears.
4. Add remaining ingredients, except nachos and cheese.
5. Cover.
6. Simmer 30 to 45 minutes.
7. Layer into greased casserole:
8. meat, nachos, cheese.
9. Repeat, ending with cheese.
10. Bake at 350u0b0 for 20 minutes.

oil, onion, garlic, lean ground beef, black olives, beef stock, tomatoes, corn, chilies, chili powder, cumin, oregano, green pepper, cheddar, doritos

Taken from www.cookbooks.com/Recipe-Details.aspx?id=351362 (may not work)