Courtney'S Favorite Slow Cooker Turkey Chili
- Cooking oil
- 1 lb ground turkey
- 1 large onion, chopped
- 1 can low sodium tomato soup
- 15 oz can kidney beans, rinsed
- 15 oz can black beans, rinsed
- 15 oz can white beans, rinsed
- 2 10.75 oz cans Rotel tomatoes with green chilis
- 1 4 oz can green chilis
- 1/8 heaping cup chili powder
- 1 heaping tablespoon garlic powder
- 1 heaping tablespoon cumin
- 1 dash cinnamon
- 1/2 cup water if too thick
- Salt/pepper to taste
- Saute onions until soft. Saute turkey until pink is gone. Add to crockpot.
- Put rest of ingredients in slow cooker and cook for 8 hours
cooking oil, ground turkey, onion, tomato soup, kidney beans, black beans, white beans, tomatoes, green chilis, chili powder, garlic, cumin, cinnamon, water, salt
Taken from www.epicurious.com/recipes/member/views/courtneys-favorite-slow-cooker-turkey-chili-52948801 (may not work)