Fried Green Tomatoes With Avocado And Fruit Relish

• Fried Green Tomatoes:
• 3 Green Tomatoes, sliced 1/2"
• 1/2 Cup Flour
• 1 Egg, Beaten
• 1 Cup Fresh,Dry Breadcrumbs
• Salt and Pepper
• 2 Tablespoons Olive Oil
• Relish:
• Avocado, diced
• Peach, diced
• Kiwi, diced
• 1/2 Serrano Pepper, minced
• 1 Shallot, minced
• 1 Lime, juiced
• 1/4 Cup Fresh Pomegranate Seeds
• 2 Tablespoons Chopped Cilantro
• 1 Tablespoon Honey
• Salt and Pepper to taste

1. Avocado and Fruit Relish:
2. Mix all ingredients together and chill until ready to serve or serve immediately.
3. Fried Green Tomatoes:
4. Sprinkle tomato slices with salt and pepper and set aside for ten minutes.
5. Heat oil over medium heat. Dip tomato slices into flour, then egg, then breadcrumbs. Place in hot oil and fry until golden brown on both sides. Top with generous dollops of relish and serve hot.

tomatoes, green tomatoes, flour, egg, breadcrumbs, salt, olive oil, avocado, serrano pepper, shallot, pomegranate seeds, cilantro, honey, salt

Taken from www.epicurious.com/recipes/member/views/fried-green-tomatoes-with-avocado-and-fruit-relish-50101561 (may not work)