Spinach Salad With Fresh Chilean Grapes, Plums, Peaches And Kiwis

• 4 cups washed baby spinach
• 1/2 cup red grapes
• 1/2 cup green grapes
• 2 plums sliced
• 1 peach sliced
• 2 kiwi sliced for garnish
• 1/2 cup toasted almonds
• 3 Kiwi peeled and chopped
• 3 TBLS orange juice
• 2-3 TBLS olive oil
• salt and black pepper to taste
• 1 TBLS rice vinegar
• 1/2 tsp Dijon mustard
• 1 TBLS agave or honey

1. Place spinach and sliced fruit in a salad bowl and toss with kiwi vinaigrette. Garnish with additional fruit pieces and top with toasted almonds.
2. Kiwi Vinaigrette
3. Place all ingredients in a food processor or blender and blend until smooth. Set aside.

baby spinach, red grapes, green grapes, almonds, orange juice, olive oil, salt, rice vinegar, mustard, honey

Taken from www.epicurious.com/recipes/member/views/spinach-salad-with-fresh-chilean-grapes-plums-peaches-and-kiwis-52328201 (may not work)