Amish Friendship Bread

• 1 cup starter
• 1cup pulp (persimmon OR beet OR banana)
• 3 eggs
• 1/2 c canola oil
• 1/2 c milk
• 1 tsp vanilla
• 1 c sugar
• 2 c flour
• 1 vanilla pudding pkg
• 1 1/2 tsp. baking powder
• 1/2 tsp baking soda
• 1/2 tsp cinnamon
• 1/4 tsp ginger
• 1/2 tsp nutmeg

1. Preheat oven to 325
2. Spray/grease 2 loaf pans
3. Mix wet ingredients
4. Sift together dry ingredients
5. Add wet to dry and add any optional goodies...
6. Persimmon: 1 cup pecans or walnuts AND 1 cup raisin/cranberry mix
7. Chocolate/Beet: 1/2cup chocolate chips & 1/2 cup Scharffenberger cocoa powder
8. Pour into pans 1/2 way -leave plenty of room for expansion

starter, pulp, eggs, canola oil, milk, vanilla, sugar, flour, vanilla pudding, baking powder, baking soda, cinnamon, ubc, nutmeg

Taken from www.epicurious.com/recipes/member/views/amish-friendship-bread-52929031 (may not work)