Cranberry, Walnut And Apple Cidar Turkey Stuffing

  1. I mixed the bread and spices and the liquid and then added celery, onion, raisins, apple and cranberries. I also used water instead of cider. It made enough to feed 11, but didn't leave leftovers. Next time I would make two helpings, one for the oven and one for in the turkey.

apple cider turkey, bread, onion, poultry seasoning, frozen cranberries, raisins, walnuts, peeled apples, celery, salt, pepper, butter, apple cider, water, bowl combine

Taken from www.epicurious.com/recipes/member/views/cranberry-walnut-and-apple-cidar-turkey-stuffing-1214709 (may not work)

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