Any Berry Crisp

  1. 1. In a glass baking dish or deep pie dish, add fruit and sprinkle with salt, pepper, and balsamic vinegar (This is a secret ingredient and will make the flavor of your fruit pop!)
  2. 2. In a separate bowl combine flour, rolled oats, brown sugar, salt, butter. Mix with fork until it forms a crumble consistency.
  3. 3. Sprinkle nuts over top of fruit.
  4. 4. Dot with butter.
  5. 5. Bake at 375 for 20-25 minutes until crumble starts to lightly brown and crisp. May be served warm or cold.
  6. 6. Add whipped cream or ice cream for a special yum!

your choice, salt, pepper, balsamic vinegar, flour, rolled oats, brown sugar, salt, butter, walnuts

Taken from www.epicurious.com/recipes/member/views/any-berry-crisp-50066420 (may not work)

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