Oriental Coleslaw

• 1 pkg of Ramen Noodles
• 1 Tbsp butter
• 1/2 cup sliced almonds or chopped pecans
• 6-7 cups (1/2 head) green cabbage, shredded 1/8" thick
• 1/2 cup green onions, sliced into rings 1/4" thick
• 1/4 tsp salt
• 1/8 tsp pepper
• 1 Tbsp sesame seeds
• Ingredients for Dressing:
• 2 Tbsp sugar
• 3 Tbsp white vinegar
• 1/2 cup vegetable oil
• 1 Tbsp dry oregano leaves, crushed
• 1 pkg Ramen Noodle Flavor Packet - Oriental Flavor

1. Melt butter in a skillet over medium heat.
2. Crush the Ramen noodles and add to the skillet.
3. Saute noodles until they are coated with butter. Remove from heat and allow to cool.
4. In a large salad bowl, combine Ramen noodles, almonds, cabbage, green onions, salt, pepper, and sesame seeds.
5. Just before serving, add the dressing and toss to mix.

ramen noodles, butter, almonds, green cabbage, green onions, salt, pepper, sesame seeds, ingredients, sugar, white vinegar, vegetable oil, oregano, flavor

Taken from www.epicurious.com/recipes/member/views/oriental-coleslaw-51923201 (may not work)