Quick, Delicious Apple-Cranberry Salad

• Salad:
• 1 large softball size Honey Crisp Apple
• 1 package approximately 2 cups fresh cranberries
• 1/2 cup walnuts, coarsely
• 1-4 Tablespoons of sugar, depending on your taste.
• Dressing:
• 2T canola oil
• 1T orange juice
• Freshly ground pepper, approximately 1/4 teaspoon
• Salt, approximately 1/2 teaspoon

1. Wash and dry the Honey Crisp Apple, Wash the cranberries. Mix
2. Dressing ingredients in a small bowl and set it aside to let the flavors meld.
3. To make the salad: Coarsely chop 1/2 Cup walnuts, place in a bowl large enough to mix all the Apple-Cranberry Salad ingredients together. Cut apple into small dice, add to walnuts. Finely chop fresh cranberries, add to walnuts and apples.
4. Stir and taste. If you use sugar, add 1 tablespoon at a time, stirring and tasting after each addition. Too much sugar detracts from the lovely taste of the apple. Stir in dressing.
5. Apple-Cranberry Salad may be served immediately, or refrigerated until serving time.

salad, honey crisp, cranberries, walnuts, sugar, dressing, canola oil, orange juice, freshly ground pepper, salt

Taken from www.epicurious.com/recipes/member/views/quick-delicious-apple-cranberry-salad-50177422 (may not work)