Mom'S Hershey Brownies

• 1 stick of margarine (butter not as good)
• 1 Cup sugar
• 4 eggs- one at a time
• 1 Can of Hershey's syrup (16oz)
• 1 Cup flour
• 1/4 tsp baking soda
• 1 tsp vanilla flavoring
• 1/2 Cup of Milk Chocolate Chips (optional)
• 1/2 Cup of nuts (optional)
• Frosting_
• 1 Cup sugar
• 1/4 Cup Margarine
• 1/4 Cup Milk
• Bring above to a brisk boil and then add-
• 1 Cup of semi-sweet chips or milk chocolate
• 3/4 Cup of mini-marshmallows
• 1/2 tsp of vanilla or vanilla nut flavoring
• Remove from heat and stir until smooth and spread over brownies. Let cool, then cut and eat!

1. Cream first 2 ingredients. Add all remaining ingredients, mix all together real good.
2. Bake in greased and floured 13X9 cake pan. Bake at 350 for 25-30 mins.
3. Frost while brownies are still warm. Then eat, and enjoy, enjoy!

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Taken from www.epicurious.com/recipes/member/views/moms-hershey-brownies-1213144 (may not work)