Fruit Salad With Orange Mayonnaise

• 2 bananas, peeled and sliced
• 1 Granny Smith apple, cored and chopped
• 1 ripe pear, cored and chopped
• 1 cup diced pineapple
• 1 cup seedless grapes
• 2 ribs celery, chopped
• 1/2 cup coarsely chopped almonds, walnuts or pecans
• salt and freshly ground black pepper to taste
• Orange Mayonnaise Dressing:
• 1 cup fresh orange juice
• 1/2 cup mayonnaise
• 1/2 cup sour cream
• zest of one orange

1. Being the orange juice to a boil in a small saucepan over medium heat. Reduce the heat and simmer uncovered until the juice is reduced to about 2 tablespoons of thick syrup. Combine with mayonnaise, sour cream and orange zest and mix well.
2. Combine all fruit salad ingredients and toss with Orange Mayonnaise Dressing. Serve chilled.

bananas, apple, pear, pineapple, grapes, celery, almonds, salt, orange mayonnaise dressing, orange juice, mayonnaise, sour cream, zest of one orange

Taken from www.epicurious.com/recipes/member/views/fruit-salad-with-orange-mayonnaise-1206302 (may not work)