Baked Vegetable Hot Dish

• 1 head cauliflower
• 1 head broccoli
• 3-4 large carrots, peeled, cut- 1/4" slices
• fresh green beans, cut off ends - halved
• or 2 cans of french style beans
• 1 can cream of mushroom soup
• 1/4 C. Panko Italian Style bread crumbs
• 1 pkg. sliced mushrooms
• salt and pepper
• 1/4 C. grated cheddar cheese
• 1 T. butter

1. Cut up into florets cauliflower and broccoli. Cut carrots into small sliced.
2. Cut ends off beans and cut in half.
3. In a buttered casserole place cream of mushroom soup. In circles place beans around the edge, next cauliflower, then broccoli and in the center place carrots. Sprinkle with Cheddar cheese. Place mushrooms and bread crumbs on top.
4. Put into 350 degree oven and bake for 30 min. or until hot and tender. Place sliced mushrooms on top. Sprinkle with onions.

cauliflower, broccoli, carrots, fresh green beans, french style beans, cream of mushroom soup, italian style bread crumbs, mushrooms, salt, cheddar cheese, butter

Taken from www.epicurious.com/recipes/member/views/baked-vegetable-hot-dish-50162712 (may not work)