Marijuana Chocolate Chip Cookies

  1. 1. Preheat oven to 375F.
  2. 2. Combine canna-budda, brown sugar, milk, almond extract and vanilla in a large bowl. Beat at medium speed until well blended. Beat egg into creamed mixture.
  3. 3. Combine flour, salt and baking soda. Mix into creamed mixture until just blended. Stir in chocolate chips and nut pieces.
  4. 4. Drop one ounce balls of dough 3 inches apart on an ungreased cookie sheet.
  5. Bake one cookie sheet at a time at 375F for 10 to 12 minutes for chewy cookies, or 12 to 15 minutes for crisp cookies. Do not overbake.
  6. 5. Cool 2 minutes on baking sheet.
  7. Remove cookies to foil to cool completely.

cannabudda, brown sugar, milk, vanilla, almond, egg, flour, salt, baking soda, semisweet chocolate chips, walnuts, butter, combine, then refrigerate, oil

Taken from www.epicurious.com/recipes/member/views/marijuana-chocolate-chip-cookies-50092431 (may not work)

Another recipe

Switch theme