Boricua Bread Pie

• day old bread, crumbled approx. 2 cups
• 2 tbls butter
• 3 eggs
• 1/2 (4-6 onz) can cream of coconut
• 1 can evaporated milk
• 1/2 cup sugar
• 1 tsp. salt
• In a seperate pot boil;
• piece of crushed ginger
• 2 pieces cinnamon sticks
• 3 little anise stars
• bring to a boil in one cup of water

1. In a seperate pot, boil;
2. piece of crushed ginger
3. 2 pieces cinnamon sticks
4. 3 little anise stars
5. bring to a boil in one cup of water
6. Mix all ingredients, including boiled ones, after straining them, and pour into 2 pie dishes, that have been buttered and floured, bake at 350* for at least 45 minutes. You will know when pie is done when toothpick inserted in middle comes out clean...invert or cut up right in dish...enjoy...

bread, butter, eggs, cream of coconut, milk, sugar, salt, boil, ginger, cinnamon sticks, anise, bring to a boil

Taken from www.epicurious.com/recipes/member/views/boricua-bread-pie-1211093 (may not work)