Fried Pepper And Onion Steak

• 1 kilo rump/fillet steak
• 1 eating spoon vinegar
• 0.5tsp salt/red chilli powder and pepper to taste
• 1 eating spoon tomato puree
• 1 whole stick of rosemary
• 1tsp garlic and ginger paste (each level)
• 1 tablespoon soya sauce
• Green Bell pepper
• Onion
• Dhania
• quarter cup water
• 1tsp corn flour (level)

1. - Wash steak with water and pound it (tenderize it)
2. - Add pepper, salt, vinegar, red chilli powder, tomato puree. soya sauce
3. - Put oil in a frying pan and add rosemary, garlic and ginger: fry this.
4. - Mix the steak and then put it in the frying pan
5. - Cook it and turn it
6. - Add onions and peppers and fry
7. - Add water which has been mixed with cornflour
8. - Simmer and oil comes out and then it is ready
9. - Add dania to garnish

vinegar, salt, tomato puree, rosemary, garlic, soya sauce, green bell pepper, onion, dhania, quarter, corn flour

Taken from www.epicurious.com/recipes/member/views/fried-pepper-and-onion-steak-58384838 (may not work)