White And Black Bean Salad

• 1 c. finely chopped red onions
• 2 cloves garlic, minced
• 2 Tbsp. olive oil or vegetable oil
• 1/3 c. red wine vinegar
• 1/4 c. chopped red pepper
• 1/4 c. chopped green pepper
• 2 Tbsp. minced parsley
• 1 tsp. Equal for Recipes or 3 packets Equal sweetener or 2 Tbsp. Equal Spoonful*
• 1/4 tsp. salt
• 1/4 tsp. pepper
• 1 (15 oz.) can Great Northern beans, rinsed and drained
• 1 (15 oz.) can black beans, rinsed and drained
• red and green pepper rings

1. Saut onions and garlic in oil until crisp-tender in medium skillet; remove from heat and cool until warm.
2. Stir vinegar, peppers, parsley, Equal, salt and pepper into onions.
3. Pour onion mixture over combined beans in a bowl; mix well.
4. Garnish with pepper rings.

red onions, garlic, olive oil, red wine vinegar, red pepper, green pepper, parsley, packets equal, salt, pepper, great northern beans, black beans, red

Taken from www.cookbooks.com/Recipe-Details.aspx?id=111484 (may not work)