Tandoori Bbq Chicken With Mango Relish

• 4-5 chicken thighs and / drumsticks
• Tandoori Marinade:
• 1tsp ground turmeric
• 2tsp garam masala
• 1tsp ground coriander
• 1tsp ground cumin
• 1clove garlic, chopped
• 3cm knob fresh ginger, peeled and chopped
• juice of 1/2 lemon
• 100ml natural yoghurt
• small handful chopped coriander stalks
• sea salt and black pepper
• Mango relish:
• 1 firm but ripe mango
• 1 large red onion, finely chopped
• 1 red chilli, deseeded and chopped
• Juice of 1/2 lime

1. Marinade:
2. Mix all of the ingredients in a shallow bowl, add the chicken and turn the pieces over so they are all covered. Cover with cling film and refridgerate for a few hours or overnight.
3. Relish:
4. Peel the mango and chop the flesh, discard stone. Mix with the chopped onion and chilli, and lime juice.
5. Cook the chicken over a medium heat BBQ, turning frequently until cooked. Use any remaining marinade to baste the chicken while cooking. Once cooked serve with the relish. Enjoy!

chicken, marinade, ground turmeric, garam masala, ground coriander, ground cumin, garlic, ginger, lemon, natural yoghurt, handful, salt, mango, mango, red onion, red chilli, lime

Taken from www.epicurious.com/recipes/member/views/tandoori-bbq-chicken-with-mango-relish-51113661 (may not work)