Island Sweet Potato Salad With Jerked Chicken

• Jerk Sauce
• 3 to 4 skinless, boneless chicken breasts or 6 to 8 thighs
• Dressing
• 2 limes
• 1/3 cup (75 mL) peanut oil
• 2 tbsp (25 mL) mango chutney, finely chopped
• 2 tbsp (25 mL) jerk sauce
• 1 clove garlic, minced
• 1 tsp (5 mL) chili powder
• 1/4 tsp (1 mL) ground cumin
• 1/4 tsp (1 mL) salt
• Salad
• 3 lb (1.5 kg) sweet potatoes
• 1 to 2 tbsp (15 to 25 mL) peanut oil
• 1/4 cup (50 mL) coarsely chopped coriander
• 2 large green onions, thinly sliced
• 1/4 cup (50 mL) roasted and salted peanuts
• 1/4 cup (50 mL) unsweetened coconut flakes or shreds, toasted

1. 2. To make dressing, zest limes and squeeze juice; whisk in a large bowl with oil, chutney, jerk sauce, garlic, chili powder, cumin and salt.
2. 3. To make salad, preheat BBQ until medium-hot. Cut unpeeled potatoes in half lengthwise; or if very large, into quarters. Oil potatoes and marinated chicken. Place potatoes cut-side up and chicken on grill; adjust heat for moderate to low grilling. Grill chicken, turning occasionally, for 10 to15 minutes or until just cooked. Remove and cool on a plate. Grill potatoes for 20 to 25 minutes, turning after 15 minutes, or until just tender when poked with a skewer. If potatoes brown too quickly, reduce the heat.
3. 4. Shred chicken. Remove potato skin; discard. Cut into medium dice. Add chicken and potatoes to dressing. Gently fold mixture until well combined. Salad can be covered and refrigerated for up to a day.
4. 5. When ready to serve, stir in coriander and green onions. Scatter salad top with peanuts and coconut. Pass remaining jerk sauce, extra peanuts and coconut for guests to add to taste. Complete the feast with warmed chapati or whole wheat pita and a plate of sliced cucumbers.

sauce, skinless, dressing, limes, peanut oil, mango, jerk sauce, clove garlic, chili powder, ground cumin, salt, salad, sweet potatoes, peanut oil, ubc, green onions, ubc, ubc

Taken from www.epicurious.com/recipes/member/views/island-sweet-potato-salad-with-jerked-chicken-50023847 (may not work)