Just A Little Spicy Apple Chicken Breasts

• 4 chicken breasts cut in 1 inch thick fajitas
• 1/2 cup olive oil
• 1 cup apple vinegar
• 4 dry ancho chiles cut in strips
• 2 dry guajillo chiles cut in strips
• 4 apples cut in 8 pieces each
• salt
• You can find the dry chiles in any latin market.

1. Pour the olive oil and the apple vinegar in a medium skillet over medium heat. Add both chile ancho and chile guajillo strips and stir.
2. Add the chicken fajitas and salt them to taste and cover for about 8 minutes.
3. Remove cover and add the apple pieces. Toss all the ingredients making sure the chicken is well cooked.
4. Cover for another 4 minutes and remove from heat.
5. Serve it with white rice or mashed potatoes as a side dish.

chicken breasts, olive oil, apple vinegar, chiles, guajillo chiles, apples, salt

Taken from www.epicurious.com/recipes/member/views/just-a-little-spicy-apple-chicken-breasts-50092720 (may not work)