Chocolate Chunk Macadamia Nut Bars

• Ingredients
• 1 cup raw macadamia nuts
• 1/3 cup almond milk
• 2 teaspoons vanilla extract
• 1 tablespoon coconut oil, melted
• 1 tablespoon raw honey
• pinch of salt
• 1 tablespoon cacao butter
• 1/3 cup chocolate chunks

1. Instructions
2. 1.place the macadamia nuts, almond milk, vanilla, coconut oil, honey and salt in a food processor or high speed blender and process until creamy and smooth
3. 2.melt the cacao butter slowly in a bowl over simmering water (double boiler)
4. 3.remove from stove and mix in the macadamia nut mixture
5. 4.fold in chocolate chunks and spread evenly across the bottom of a 7x5-inch baking dish lined with parchment paper
6. 5.freeze until hardened, then cut into squares. Keep frozen

ingredients, nuts, almond milk, vanilla, coconut oil, honey, salt, cacao butter, chocolate chunks

Taken from www.epicurious.com/recipes/member/views/chocolate-chunk-macadamia-nut-bars-52500461 (may not work)