Zucchini And Basil Lasagna

• 2 cups fat free cottage cheese or ricotta
• 1 cup chopped fresh basil
• 1 large egg
• cooking spray
• 4 cups chopped zucchini
• 1/2 cup chopped onion
• 2 bottles spicy tomato sauce such as Newman's Own
• 9 oven ready lasagna noodles
• 1 1/2 cups shredded mozzarella

1. 1. preheat oven to 350 degrees
2. 2. combine first three ingredients in food processor and process until smooth
3. 3. heat large nonstick skillet med high. coat with spray,. Cook zucchini andonions 5 miunutes or until tewnder. Stir in pasta sauce, remove from heat.
4. 4. spread 1/4 cup zucchini mixture in baking pan. coated with spray. Add 3 lasagna noodles. add 1/3 of cheese mixture then mozzarella. repeat. top with mozzarella
5. 5. cover and bake at 350 for 45minutes.

cottage cheese, fresh basil, egg, cooking spray, zucchini, onion, tomato sauce, lasagna noodles, mozzarella

Taken from www.epicurious.com/recipes/member/views/zucchini-and-basil-lasagna-52120201 (may not work)