Cinnamon Apple Cider Cake

• 3 cups flour
• 2 cups brown sugar
• 3 eggs
• 1 cup apple cider
• 1/2 cup Soom Foods tehina
• 1/4 cup apple sauce
• 1 Tbsp. vanilla extract
• 2 tsp. baking soda
• 1/2 tsp. salt
• 3.5 tsp. cinnamon
• 1.5 tsp. nutmeg
• 3 apples (peeled and diced)
• 1 cup ground walnuts
• To purchase our delicious tehina visit: SoomFoods.Com

1. Preheat oven to 350 degrees F
2. Mix eggs, tehina, apple cider and vanilla together in a bowl
3. Combine all dry ingredients in a separate bowl and stir
4. Add dry ingredients to the cider mixture, then add apples and walnuts
5. Pour into a greased bundt pan
6. Bake for 50 minutes (or until toothpick comes out clean)

flour, brown sugar, eggs, apple cider, tehina, apple sauce, vanilla, baking soda, salt, cinnamon, nutmeg, apples, ground walnuts, soomfoods

Taken from www.epicurious.com/recipes/member/views/cinnamon-apple-cider-cake-52475891 (may not work)