Oat Flour Brownies

• 3/4 cup oat flour
• 1/4 tsp. salt
• 2 T unsweetened cacao powder
• 1/2 tsp. baking powder
• 3/4 cup sugar
• 3 eggs
• 1tsp. vanilla
• 1/2 cup butter
• 1 cup semisweet chocolate chips - divided in 1/2
• 1/4 cup water
• 1 tsp. instant coffee granules - optional

1. Preheat oven to 350u0b0 F.
2. Mix together oat flour, salt, cocao powder and baking powder and set aside.
3. In a separate bowl, melt 1/2 cup of chocolate chips with butter in the microwave. Let cool.
4. Beat in eggs, sugar, vanilla, water and instant coffee granules.
5. Add dry ingredients and mix completely.
6. Pour into a greased 8"x8" baking pan. Sprinkle with remaining chocolate chips. Gently press into batter.
7. Bake for 30 minutes. Let cool completely before cutting.

flour, ubc, t, baking powder, sugar, eggs, vanilla, butter, chocolate chips, ubc, coffee

Taken from www.epicurious.com/recipes/member/views/oat-flour-brownies-52645781 (may not work)