Chocolate Peanut Butter Krispies
- 1 cup peanut butter
- 2/3 cup unsalted butter, softened
- 2/3 cup granulated sugar
- 2/3 cup light brown sugar
- 2 eggs
- 1 tsp baking soda
- 1 tsp baking powder
- 1/8 tsp salt
- 2 tsp vanilla
- 12 oz. semisweet choc chips
- 8 cups Rice Krispies
- Cream together peanut butter, butter, and sugars. Add eggs one at a time, beating well after each addition. Stir in salt, soda, powder, and vanilla. Slowly add Rice Krispies and chocolate chips. Drop by large rounded tablespoon (I actually find a cookie scooper works the best) onto ungreased cookie sheets, and bake at 325 degrees for about 8 minutes. or until cookies are lightly brown and appear cooked in the center.
peanut butter, unsalted butter, granulated sugar, light brown sugar, eggs, baking soda, baking powder, salt, vanilla, chips, rice krispies
Taken from www.epicurious.com/recipes/member/views/chocolate-peanut-butter-krispies-1205152 (may not work)