Angel Hair Pasta With Pumkin & Mushrooms

• 1 lb. Angel Hair Pasta
• 2 (8oz.) packages white
• mushrooms, sliced
• 1 small pumkin (about 1-1/2
• lbs.
• 1 clove fresh garlic minced
• 2 tablespoons olive oil
• salt & pepper to taste
• 1/4 teaspoon fresh oregano
• 1/4 teaspoon fresh parsley
• 1/4 teaspooon basil leaf crushed

1. Cut skin off pumkin and slice into approx. 1" pieces.
2. Prepare skillet with olive oil. When heated, add garlic, cook until light brown. Add pumkin and simmer until tender. Add sliced mushrooms, stir, simmer for 8 minutes. While simering, Boil water for Pasta, and cook angel hair until desired tenderness. Drain pasta, put on large serving plate, top with mushrooms & Pumkin mixture.
3. Serve immediately, it's great!

angel, white, mushrooms, garlic, olive oil, salt, fresh oregano, fresh parsley, basil

Taken from www.epicurious.com/recipes/member/views/angel-hair-pasta-with-pumkin-mushrooms-1200255 (may not work)