Pumpkin-Chocolate Chip Bars

• 2 c. all-purpose flour
• 2 tsp. baking powder
• 2 tsp. ground cinnamon
• 1 tsp. baking soda
• 1 tsp. salt
• 4 beaten eggs
• 1 (16 oz.) can pumpkin
• 1 1/2 c. sugar
• 1/4 c. cooking oil
• 1 (6 oz.) pkg. (1 c.) semi-sweet chocolate pieces
• 3 Tbsp. sugar
• 1/2 tsp. ground cinnamon

1. Stir together flour, baking powder, 2 teaspoons cinnamon, baking soda and salt.
2. In a medium mixing bowl combine eggs, pumpkin, 1 1/2 cups sugar and oil.
3. Add flour mixture and mix just until moistened.
4. Stir in chocolate pieces.
5. Spread in an ungreased 15 x 10 x 1-inch baking pan.
6. Stir together 3 tablespoons sugar and 1/2 teaspoon cinnamon and sprinkle evenly over batter.
7. Bake in a 350u0b0 oven for 25 to 30 minutes or until done.
8. Cool.
9. Cut into bars.
10. Makes 36.

flour, baking powder, ground cinnamon, baking soda, salt, eggs, pumpkin, sugar, cooking oil, semisweet chocolate pieces, sugar, ground cinnamon

Taken from www.cookbooks.com/Recipe-Details.aspx?id=227256 (may not work)