Easy Chicken Pot Pie

• For Filling:
• Step 1:
• 2/3 cup melted butter
• 1 cup Biscuit Mix
• 1/2 tsp pepper
• 1/4 tsp thyme
• 1/4 tsp onion powder
• Step 2:
• 1 2/3 cup milk
• 1 cup chicken broth
• Step 3:
• 3 cups Cubed, cooked chicken
• 1 bag of frozen peas
• 5 large cubed, boiled potatoes
• For Topping:
• 3 cup Biscuit Mix
• 6 tbsp hot water
• 6 tbsp soft butter

1. Boil ingredients from step 1.
2. Add Step 2 ingredients.
3. Return to boil, stirring constantly, boil for one minute
4. Add ingredients from Step 3.
5. Place in a 9X12 baking dish.
6. Mix Topping ingredients.
7. Form a dough.
8. Roll into a rectangle.
9. Place on top of filling.
10. Bake at 375 degrees for 45 minutes.

butter, biscuit mix, pepper, thyme, onion, milk, chicken broth, chicken, frozen peas, potatoes, biscuit mix, water, butter

Taken from www.epicurious.com/recipes/member/views/easy-chicken-pot-pie-50044974 (may not work)