Aloha Pizza

• 4 (4-inch) pitas
• 2 tablespoons olive oil or 1/2 cup pizza sauce
• 1 can (8 ounces) pineapple tidbits in juice, drained
• 1 can (6 1/2 ounces) extra-lean ham, drained and flaked
• 1/2 cup chopped green bell pepper
• 1 cup shredded, part-skim mozzarella cheese

1. Preparation Time: Approximately 5 minutes
2. Cook Time: Approximately 15 minutes
3. Preparation:
4. Preheat oven to 425u0b0F. Arrange pitas on a baking sheet. Divide olive oil OR pizza sauce, spreading evenly over pitas. Top with pineapple, ham, green pepper and cheese. Bake for 10 to 12 minutes until cheese melts.
5. Servings: 4
6. Nutritional Information Per Serving:
7. Calories 290; Total fat 14g; Saturated fat 4.5g; Cholesterol 30mg; Sodium 850mg; Carbohydrate 30g; Fiber 3g; Protein 20g

pitas, olive oil, pineapple, extralean ham, green bell pepper, mozzarella cheese

Taken from www.epicurious.com/recipes/member/views/aloha-pizza-50097988 (may not work)