La Bamba Casserole

• 1t.25 oz can whole green chiles, drained
• 1 tb. grnd turkey breast
• 1tup chopped onion
• 2tsp chili powder
• 1/2-1tsp ground cumin
• 1/4tsp salt
• 2tarlic cloves, minced
• 1t0-oz can diced tomatoes & green chiles
• 2tup frozen whole kernel corn, thawed
• 1t6oz can fat-free refried beans
• 1 1/2 tup shredded cheddar cheese
• 1tup chopped tomato
• 1/2tup chopped green onions

1. DIRECTIONS
2. 1.treheat oven to 375u0b0F - coat 8-9" square baking dish with cooking sprayt
3. 2.tut green chiles in half lengthwise & arrange in bottom of square baking dish.
4. 3.teat lg. nonstick skillet coated with cooking spray over med-hi heat. Add turkey, onion, chili powder, cumin, slat, and garlic. Saute 5 min. stirring to crumble. Add diced tomatoes - cook 5 min. or until liquid evaporates.
5. 4.tpoon turkey mixture over chiles. Top with corn. Carefully spread refried beans over corn. Sprinkle cheese over beans. Bake 375u0b0F for 30 min. Let stand 5 min.
6. 5.top with chopped tomatoes & green onions.

green chiles, turkey breast, onion, chili powder, ground cumin, salt, garlic, tomatoes, kernel corn, beans, cheddar cheese, tomato, green onions

Taken from www.epicurious.com/recipes/member/views/la-bamba-casserole-1257351 (may not work)