Susan'S Seven Layer Cookies

• 1/3 box Nabisco honey graham crackers (1 wrapped pkg.), crushed
• 1 stick butter or margarine
• 1 c. sweetened flaked coconut
• 1 c. butterscotch bits
• 1 c. semi-sweet chocolate morsels
• 1 can sweetened condensed milk
• 1 c. chopped pecans

1. While oven is preheating, melt butter in 13 x 9-inch pan in oven (watch carefully and remove pan when butter is melted). Sprinkle graham cracker crumbs evenly over melted butter, patting lightly for even layer.
2. Sprinkle coconut over crumbs.
3. Sprinkle butterscotch and chocolate bits evenly over coconut.
4. Drizzle can of milk and pat lightly to set nuts into milk.
5. Bake at 350u0b0 for 50 minutes.
6. Cookies will be browned.
7. Cool.
8. Cut into 1-inch bars.
9. Store airtight.

crackers, butter, coconut, butterscotch bits, semisweet chocolate morsels, condensed milk, pecans

Taken from www.cookbooks.com/Recipe-Details.aspx?id=992768 (may not work)