Strawberry Frozen Dessert

• 2 egg whites
• 1 cup frozen strawberries ( no sugar added) cut into halves
• 3/4 cup sugar or sugar substitute
• 1 Tbsp lemon juice
• 1 8z tub of cool whip
• 6 shortbread cookies broken into pieces
• 3 9-inch shortbread pie crusts
• 1/2 tsp vanilla extract

1. In a large bowl, combine strawberries, sugar, egg whites and lemon juice.
2. Beat on high for 15 minutes or until fluffy.*
3. Add vanilla extract.
4. Fold in Cool Whip to the mix.
5. Stir until blended. Pour into shortbread crusts.
6. Add crushed cookies to top.
7. Place in freezer for 2 hours or until solid.
8. Best served frozen or slightly thawed for easier cutting.
9. * For best results, use stand mixer with paddle attachment.

egg whites, frozen strawberries, sugar, lemon juice, cool whip, shortbread cookies, shortbread pie crusts, vanilla

Taken from www.epicurious.com/recipes/member/views/strawberry-frozen-dessert-50079707 (may not work)