Scones

• 2 1/2 cups flour
• 1/2 cup brown sugar
• 2 Tbsp baking powder
• 2 Tbsp ground flax seed
• 1/4 tsp salt
• 2 tsp cinnamon
• 1 tsp allspice
• 1/4 cup coconut/canola oil
• 3/4 cup soy/almond milk
• 1 tsp vanilla
• 1/2 cup blueberries/chocolate chips/pumpkin puree/one peeled and diced apple

1. Preheat oven to 400 degrees F, and grease a cookie sheet.
2. Mix flour, sugar, baking powder, flax, salt, cinnamon, and allspice.
3. Stir in oil, vanilla, and milk. Fold in the optional add-ins of choice. You will have to knead this by hand--it will be very dry until properly kneaded.
4. Pat the dough into a round disk on the cookie sheet. Cut into 8 slices, like a pizza. Separate slices.
5. Bake for approximately 15-20 minutes or until golden. Let cool on a wire rack and enjoy!

flour, brown sugar, baking powder, ground flax, salt, cinnamon, allspice, coconutcanola oil, soyalmond milk, vanilla, blueberrieschocolate chipspumpkin puree

Taken from www.epicurious.com/recipes/member/views/scones-51313781 (may not work)