Peanut Butter Snickers Brownies
- 1 cup butter
- 2 cups granulated sugar
- 2 teaspoons vanilla extract
- 4 large eggs
- 3/4 cup dutch processed cocoa
- 1 cup all-purpose flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1 1/2 cups chopped Snickers candy bars
- 1/3 cup creamy peanut butter
- 1. Heat oven to 350u0b0F. Grease a 9 x 13 pan with cooking spray. Set aside.
- 2. Place butter in medium saucepan on the stove. Heat over medium heat until butter is melted. Remove from heat and stir in sugar and vanilla extract. Add eggs, one at a time, beating well with spoon after each addition. Add cocoa; stir until well blended. Add flour, baking powder and salt; stir until combined. Stir in Snickers candy bar chunks. Pour batter into prepared pan.
- 3. Drop dollops of peanut butter over the batter. Using a knife, swirl peanut butter into brownies. Bake for 35-40 minutes or until brownies begin to pull away from sides of pan and a toothpick inserted in the middle comes out clean. Cool brownies completely in pan on a wire rack. Once cool, cut into squares and serve.
butter, sugar, vanilla, eggs, cocoa, flour, baking powder, salt, snickers, peanut butter
Taken from www.epicurious.com/recipes/member/views/peanut-butter-snickers-brownies-50180578 (may not work)