Equal Strawberry Cream Pie

• 1 reduced-fat Graham Cracker Crust - 9-inch or homemade graham cracker crust
• 1 package (8 ounces) reduced-fat cream cheese, softened
• 1 teaspoon vanilla
• 1 3/4 teaspoons Equal
• for Recipes or 6 packets Equal
• sweetener or 1/4 cup Equal
• Spoonful
• 1 cup cold water
• 2 tablespoons cornstarch
• 1 package (0.3 ounces) sugar-free strawberry gelatin
• 31/2 teaspoons Equal
• for Recipes or 12 packets Equal
• sweetener or 1/2 cup Equal
• Spoonful
• 1 pint strawberries, hulled and sliced
• 8 tablespoons frozen light whipped topping (optional)

1. BEAT cream cheese, vanilla and 1 3/4 teaspoons Equal| for Recipes in a small bowl until fluffy; spread evenly in bottom of crust.

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Taken from www.cookbooks.com/Recipe-Details.aspx?id=89713 (may not work)