Family Lasagne

• 1 1/2 lbs. ground beef
• 1/2 package (or more) of turkey pepperoni
• 1 onion chopped
• 2 cloves garlic, minced
• 24 ounces tomato sauce
• 4 tsp. oregano
• 2 tsp. sweet basil
• 1 tsp. fennel seed
• 1 tsp salt
• 1 Tblspn. sugar
• 1 package no cook lasagne noodles
• 1 pint Ricotta cheese
• 1/2 to 1 lb Mozzarella cheese, thinly sliced
• Parmesan cheese

1. In saucepan, brown ground beef, add onion & garlic. Simmer & add spices. Add tomato sauce. Cook pepperoni in microwave until crispy. Break up and add to sauce. Cook 30 minutes, stir now and then. In a 9 X 13 pan, arrange layers of noodles, Ricotta, meat sauce and mozzarella cheese. Sprinkle top with parmesan cheese. Bake at 350 degrees for 30 to 40 minutes. Let stand 15 min. before serving.

ground beef, turkey pepperoni, onion, garlic, tomato sauce, oregano, sweet basil, fennel seed, salt, sugar, noodles, ricotta cheese, mozzarella cheese, parmesan cheese

Taken from www.epicurious.com/recipes/member/views/family-lasagne-1200413 (may not work)