Busy Day Goulash Skillet

• 1 lb. lean ground beef
• 1 medium onion, chopped fine
• 1 green bell pepper, chopped fine
• 1 Tbsp. garlic powder
• 1 tsp. basil
• 2 tsp. chili powder
• 1 (15 oz.) can chopped tomatoes
• 1 (6 oz.) can tomato sauce
• 1/2 c. tomato ketchup
• 1 large bay leaf
• 1 Tbsp. Worcestershire sauce
• 1 Tbsp. sugar
• 2 c. cooked macaroni

1. Place the first 6 ingredients in a large skillet. Cook until beef is brown and vegetables are tender. Drain off excess fat. Add remaining ingredients, except
2. macaroni and cook on low heat for 20 minutes. Add macaroni and cook 10 minutes longer.
3. If desired, serve with grated cheese and a dollop of sour cream. Serves 4 to 6.

lean ground beef, onion, green bell pepper, garlic powder, basil, chili powder, tomatoes, tomato sauce, tomato ketchup, bay leaf, worcestershire sauce, sugar, macaroni

Taken from www.cookbooks.com/Recipe-Details.aspx?id=83957 (may not work)