Hurry 'N' Wait Dinner

• 1 round steak
• 3 medium potatoes
• 4 or 5 slices bacon
• 1 onion
• 3 or 4 carrots, cut in 2 to 3 inch lengths
• 1 c. tomatoes
• 1 pkg. frozen limas
• 3/4 c. water
• salt and pepper

1. Place the strips of uncooked bacon in bottom of a large skillet.
2. Cut round steak into finger lengths and arrange over bacon.
3. Top steak with thinly sliced onion.
4. Peel potatoes and cut into 1/2-inch slices.
5. Arrange over the onion.
6. Place carrot pieces over the potatoes and top with the frozen limas.
7. Sprinkle each layer with seasonings.
8. Add tomatoes and water.
9. Cover and cook over medium heat for 1 hour.
10. If family is late for dinner, simply add a little more water, reduce the heat and adjust.
11. Let the dinner "wait."
12. Serves 4.

steak, potatoes, bacon, onion, carrots, tomatoes, frozen limas, water, salt

Taken from www.cookbooks.com/Recipe-Details.aspx?id=405394 (may not work)