Teriyaki Beef Burgers

• 1 1/2 lb sirloin steak, trimmed, very thinly sliced
• 2 tbsp teriyaki marinade
• 2 tsp peanut oil
• 6 None bread rolls
• 2 tbsp mayonnaise
• 2 oz mixed baby greens
• -1 None Salsa
• 5 oz diced fresh pineapple
• 1 None small cucumber, diced
• 2 tbsp chopped fresh cilantro leaves
• 2 tbsp chopped fresh mint leaves
• 1 None long red chili, seeded, finely chopped

1. In a shallow dish, combine beef and teriyaki. Cover and marinate for 30 mins.
2. Heat oil in a large wok over high heat. Working in batches, stir-fry beef for 2-3 mins, or until cooked to your liking.
3. Spread mayonnaise over rolls and top with mixed greens. Divide beef between rolls. Combine remaining ingredients then sprinkle over sandwiches to serve.

sirloin steak, teriyaki marinade, peanut oil, bread rolls, mayonnaise, baby greens, salsa, fresh pineapple, cucumber, cilantro, mint leaves, long red chili

Taken from recipes-plus.com/api/v2.0/recipes/34309 (may not work)