Spicy Pork Stew With Noodles

• 1 tbsp oil
• 1 3/4 lb diced pork
• 3 None onions, peeled and cut into strips
• 3 cups cold chicken stock
• 3 tbsp mango chutney
• 1 tsp sambal oelek (or other chili sauce)
• 2 None red peppers, deseeded and cut into strips
• 7 oz Ramen noodles
• 5 tbsp soy sauce
• 3.5 oz frozen peas
• 5 oz beansprouts
• None None fresh chives, for garnish

1. Heat the oil in a saucepan or casserole and sear the pork until browned all over. Season with salt and black pepper. Add the onions and fry for 2 mins. Add the stock, cover and simmer over a medium heat for 40 mins.
2. Stir in the chutney, sambal oelek and peppers and simmer for 10 mins. Meanwhile, cook the noodles in boiling salted water for 7 mins. Drain and keep warm.
3. Stir the soy sauce into the stew, then add the peas and beansprouts. Simmer for 5 mins. Ladle the noodles and stew into bowls and garnish with chives.

oil, pork, onions, cold chicken, mango, sambal oelek, red peppers, ramen noodles, soy sauce, frozen peas, beansprouts, fresh chives

Taken from recipes-plus.com/api/v2.0/recipes/16355 (may not work)