Hot Seafood Pie One-Dish Dinner

• 2 1/2 c. crushed potato chips
• 1/2 c. melted margarine
• 2 (6 1/2 oz.) cans crab meat, drained and flaked
• 2 (4 1/2 oz.) cans medium shrimp, drained
• 1 c. chopped celery
• 1/2 c. chopped green pepper
• 1 Tbsp. grated onions
• 2 Tbsp. lemon juice
• 1/4 tsp. salt
• 1/4 c. chopped pimento
• 1 c. mayonnaise
• 1/2 c. shredded Cheddar cheese

1. Combine 1 1/2 cups potato chips and margarine.
2. Press into a 9-inch pie plate.
3. Bake at 350u0b0 for 5 minutes; cool.
4. Combine crab meat, shrimp, celery, green pepper, onion, lemon juice, salt, pimento and mayonnaise in large bowl; stir well.
5. Spoon mixture into potato chips crust.
6. Combine remaining chips and cheese; sprinkle over top.
7. Bake at 350u0b0 for 10 minutes, or until cheese melts.

potato chips, margarine, crab meat, shrimp, celery, green pepper, onions, lemon juice, salt, pimento, mayonnaise, cheddar cheese

Taken from www.cookbooks.com/Recipe-Details.aspx?id=639825 (may not work)