No Bake Chocolate Bars

  1. Grease and line 2 - 3x10 inch loaf pans with parchment paper, extending paper 2 inches over long sides.
  2. Stir marshmallows, 1 tbsp water and butter in a medium saucepan over low heat until marshmallows are melted. Remove from heat and stir in chocolate until smooth. Stir in cookies, cherries and nuts. Transfer to prepared pans, cover and chill for 1 hour.
  3. For the chocolate coating, combine melted chocolate and butter. Spread evenly over chilled bars. Chill for 1 hour, or until firm, then cut into slices and serve.

white marshmallows, butter, chocolate, sweet cookies, candied cherries, hazelnuts, walnuts, chocolate coating, chocolate, butter

Taken from recipes-plus.com/api/v2.0/recipes/32320 (may not work)

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