Grilled Steak Quesadillas

• 1 lb beef sirloin steak, trimmed
• 2 tbsp oil
• 8 None flour tortillas
• 1 1/2 cups prepared guacamole
• 1 cup grated Cheddar cheese
• 1 small red onion, thinly sliced
• 1/3 cup cilantro leaves, plus additional, to serve
• None None Sour cream, salsa, to serve

1. Preheat the grill on medium heat.
2. Brush steak with 1 tbsp of the oil. Grill 2-3 mins each side. Transfer to a plate. Cover loosely; let stand 5 mins. Slice thinly.
3. Meanwhile, spread 4 of the tortillas with guacamole; top evenly with cheese, onion and cilantro. Top with steak and a second tortilla.
4. Heat remaining 1 tbsp oil in a large skillet on high heat. Cook each quesadilla 1-2 mins each side, until golden.
5. Top with sour cream and additional cilantro. Serve with salsa.

beef sirloin steak, oil, flour tortillas, guacamole, cheddar cheese, red onion, cilantro, sour cream

Taken from recipes-plus.com/api/v2.0/recipes/25757 (may not work)