Maple, Apple And Muesli Cookies

• 2 tbsp just-boiled water
• 2 tsp baking soda
• 9 tbsp melted butter
• 2 tbsp maple syrup
• 14 oz natural muesli
• 1 cup all purpose flour
• 3/4 cup brown sugar
• 1 None granny smith apple, grated
• 1 tsp ground cinnamon

1. Preheat oven to 325u0b0F. Line 2 oven trays with baking paper.
2. In a small bowl, combine water and baking soda, stirring to dissolve. Add butter and syrup.
3. In a large bowl, stir muesli, flour, sugar, apple and cinnamon together. Pour in butter mixture, mixing until well combined.
4. Place heaped tablespoons of mixture on trays, 2 1/2 inches apart. Bake in 2 batches, for 10-12 minutes each, until lightly golden. Cool on trays for 10 minutes before transferring to wire racks to cool completely. Store in an airtight container.

just, baking soda, butter, maple syrup, natural, flour, brown sugar, granny smith apple, ground cinnamon

Taken from recipes-plus.com/api/v2.0/recipes/24885 (may not work)