Turkey Meatloaf With Strawberry Salsa
- 1 None slightly stale bread roll, torn into small pieces and soaked in cold water
- 1 kg minced turkey breast
- 1 None egg
- 30 g fresh flat-leaf parsley, finely chopped
- 3 None onions, peeled and finely diced
- 200 g feta, diced
- 500 g ripe strawberries, 1/2 pureed, 1/2 finely diced
- 3 tbsp white wine vinegar
- 3 tbsp olive oil
- 6 sprigs fresh thyme, finely chopped
- Preheat oven to 325u0b0F. Line a baking sheet with parchment paper. Squeeze out bread then mix with turkey, egg, parsley and 1 onion. Season then add cheese and shape into a loaf. Transfer to prepared pan and bake for 1 hour.
- For the strawberry sauce, mix strawberry puree with diced strawberries, vinegar, oil, thyme and remaining onions. Season and add a pinch of sugar. Serve with turkey meatloaf.
bread roll, turkey breast, egg, parsley, onions, feta, white wine vinegar, olive oil, thyme
Taken from recipes-plus.com/api/v2.0/recipes/18562 (may not work)