Sweet Potato Pizza With Red Onion

• 2 1/4 cups all-purpose flour
• 1 tsp active dry yeast
• 1/2 tsp granulated sugar
• 1/4 tsp salt
• 3 tbsp oil
• 1 1/4 cups creme fraiche
• 2 tbsp harissa paste
• 2 None red onions, peeled and thinly sliced
• 2/3 lb sweet potatoes, peeled and very thinly sliced
• 2 tbsp fresh parsley, chopped

1. Mix the flour, yeast, sugar and salt in a mixer with the dough hook attachment. Add 3/4 cup warm water and the oil and mix until smooth. Cover and leave in warm place to rise for about 1 hour.
2. Preheat the oven to 450u0b0F. Divide the dough into 4 pieces. On a lightly floured surface, roll out each piece of dough into a large thin round and place on baking sheets lined with parchment paper. Mix the creme fraiche and harissa paste and spread evenly over each pizza base. Arrange the onion and sweet potatoes on top and bake for 10 mins. Sprinkle with parsley and serve hot.

flour, active dry yeast, sugar, salt, oil, crueme fraueeche, paste, red onions, sweet potatoes, parsley

Taken from recipes-plus.com/api/v2.0/recipes/18780 (may not work)