Grilled Turkey With Cranberry Relish

• 8 None turkey breasts
• 1 cup apple cider or juice
• 1/4 cup maple syrup
• 2 tbsp olive oil
• 2 cloves garlic, crushed
• 2 tsp fresh thyme leaves
• None None Cranberry Relish
• 12 oz frozen cranberries
• 3/4 cup brown sugar
• 1/3 cup red wine vinegar
• 1 tbsp fresh ginger, grated

1. Place turkey breasts in a shallow dish. In a bowl, combine apple cider or juice, syrup, oil, garlic and thyme. Pour on turkey and chill at least 30 mins, turning occasionally.
2. For the cranberry relish, place all ingredients in a medium saucepan with 2 tbsp water. Bring to a boil on high, stirring. Reduce heat to low and simmer, 10-15 mins. Cool.
3. Preheat a grill on medium. Cook turkey 8-10 mins each side, until cooked through. Serve with cranberry relish.

turkey breasts, apple cider, maple syrup, olive oil, garlic, thyme, cranberries, brown sugar, red wine vinegar, ginger

Taken from recipes-plus.com/api/v2.0/recipes/29394 (may not work)