Chicken Tikka Skewers

• 8 None chicken tenders
• 1/4 cup jarred tikka masala paste or other Indian seasoning paste
• 1 tbsp vegetable oil
• 1 tbsp lemon juice
• 1/2 tsp sugar
• 1 None cucumber, seeded and chopped
• 7 oz cherry or grape tomatoes, halved
• 1/2 small red onion, thinly sliced
• 1/4 cup mint leaves
• 4 pieces naan bread

1. Coat the chicken with the seasoning paste. Thread the chicken onto 8 skewers. Brush a grill pan with 1 tsp of the oil and heat on medium heat. Cook chicken for 4 mins each side or until cooked through.
2. Meanwhile, for the salad, place the lemon juice, sugar and remaining 2 tsp oil in a bowl. Stir until the sugar dissolves. Add the cucumber, tomato, onion and mint and toss to combine.
3. Serve the salad with skewers and bread.

chicken tenders, masala, vegetable oil, lemon juice, sugar, cucumber, cherry, red onion, mint leaves, bread

Taken from recipes-plus.com/api/v2.0/recipes/32166 (may not work)