Beef Wraps

• 1 tbsp vegetable oil
• 1 lb beef braising meat, trimmed, thinly sliced
• 1 oz taco seasoning mix
• 1 (13.5 oz) tomato puree
• 1 None green pepper, seeded, thinly sliced
• 1 None red onion, thinly sliced
• 10 None small tortillas, warmed
• 2 None cucumbers, peeled into ribbons
• None None sour cream and fresh cilantro, to serve

1. In a large saucepan, heat oil over high heat. Brown beef for 3-4 mins, stirring. Add taco seasoning mix and cook for 1 min, stirring. Add tomato puree and 1 cup water. Reduce heat to medium and simmer, partially covered, for 20 mins. Add pepper and onion. Reduce heat to low and simmer gently, covered, for 4-5 mins, until beef and vegetables are tender.
2. Top warmed tortillas with cucumbers, beef, sour cream and cilantro. Wrap to serve.

vegetable oil, beef braising meat, taco, tomato puruee, green pepper, red onion, tortillas, cucumbers, sour cream

Taken from recipes-plus.com/api/v2.0/recipes/32027 (may not work)