Turkish Delight Chocolate Bars

• 1/2 lb chocolate cookies, processed to fine crumbs
• 1/2 cup butter, melted
• 1 None egg, lightly whisked
• 1/4 cup all-purpose flour
• 13.25 oz dark chocolate
• 1/2 cup heavy cream
• 4 (2 oz) Turkish delight chocolate candy bars, finely chopped

1. Preheat oven to 400u0b0F. Grease and line base and sides of a 12x8 inch rimmed baking tray with parchment paper. Mix cookie crumbs, butter, egg and flour until combined. Press into base of prepared pan. Bake for 10 mins, or until firm. Let cool completely in pan.
2. Meanwhile, stir chocolate and heavy cream over low heat for 2-3 mins, or until chocolate melts and mixture is smooth. Let cool.
3. Sprinkle chopped candy bars evenly over cooled base in pan. Pour chocolate mixture over top. Cover with plastic wrap and chill for 4 hours, or until firm. Cut into 32 pieces. Serve.

chocolate cookies, butter, egg, allpurpose, chocolate, heavy cream, turkish

Taken from recipes-plus.com/api/v2.0/recipes/26411 (may not work)