Spicy Beef Burritos

• 1 1/2 lbs ground beef
• 1 None small onion, chopped
• 2 cloves garlic, chopped
• 1 tsp ground coriander
• 1 tsp ground cumin
• None Dash hot sauce (optional)
• 1/4 cup light olive oil
• 2 None tomatoes, seeded, finely diced
• 2 tbsp cilantro, chopped, plus extra to serve
• 1 None red pepper, cut into strips
• 8 None large burrito tortillas
• None None Salad greens, to serve
• None None Sour cream, to serve

1. Combine beef, onion, garlic, spices and hot sauce, if using, in a large bowl and mix well. Heat 2 tsp oil in a large frying pan on medium. Cook beef mixture, stirring to break up any lumps, for 5 mins, until lightly browned. Add tomato and cilantro. Reduce heat to low, cover and simmer for 15 mins, until tender.
2. Meanwhile, heat remaining oil in a pan on high. Cook red pepper for 5 mins, until tender. Heat tortillas according to packet directions.
3. Top tortillas with salad greens, cilantro, spicy beef mixture, red pepper and sour cream. Wrap up to enclose filling and serve.

ground beef, onion, garlic, ground coriander, ground cumin, hot sauce, light olive oil, tomatoes, cilantro, red pepper, burrito tortillas, salad greens, sour cream

Taken from recipes-plus.com/api/v2.0/recipes/25620 (may not work)